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  1. #16
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    Fried Chicken Liver?!?!? Great Scott, people eat chicken livers, =/
    If you also agree that an animals suffering should be avoided rather than encouraged, consider what steps you can take.

  2. #17
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    Quote Originally Posted by Noir View Post
    Fried Chicken Liver?!?!? Great Scott, people eat chicken livers, =/
    I don't think you have room to talk, I've seen some of the weird stuff that masquerades as food in England.



    I've never had fried chicken liver, but my mom always cuts it up and puts it in her chicken pie for added flavor.

    Hubby also once got talked into "mountain oysters" by an uncle of mine.

  3. #18
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    Quote Originally Posted by Trigg View Post
    I don't think you have room to talk, I've seen some of the weird stuff that masquerades as food in England.



    I've never had fried chicken liver, but my mom always cuts it up and puts it in her chicken pie for added flavor.

    Hubby also once got talked into "mountain oysters" by an uncle of mine.
    ...And?
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  4. #19
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    Quote Originally Posted by Mr. P View Post
    ...And?
    He didn't think they were to bad. I didn't try them yuck!!

  5. #20
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    Anyone up for a kidney pie??!?!?!?!????!?!?!?



    Psychoblues

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    Quote Originally Posted by jackass View Post
    This whole thread is useless without any recipes!!
    It may be useless but it just made me hungry as hell.

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    Chow down, Jeff!!!!!!!!!!!!!!!!


    Quote Originally Posted by Jeff View Post
    It may be useless but it just made me hungry as hell.
    Would you pass the cornbread?!?!?!?!!?!?!?!?!?!?!?



    Psychoblues

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    Quote Originally Posted by Psychoblues View Post
    Chow down, Jeff!!!!!!!!!!!!!!!!




    Would you pass the cornbread?!?!?!?!!?!?!?!?!?!?!?



    Psychoblues

    Morning time now Psyco , but I will be more than happy to cook up some eggs , grits , and country ham , the wife will have to cook up some of those biscuits , dang doing it again ,lol , getting hungry,lol

    Guess I need to stay out of this section,lol

  9. #24
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    Its called chicken fried steak, nothing else. Only northoners would refer to it as "country fried steak".

  10. #25
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    Quote Originally Posted by Noir View Post
    Fried Chicken Liver?!?!? Great Scott, people eat chicken livers, =/
    They also fry up the chicken hearts as well. My grandpa loved them.


    Chicken fired steak with a big ole plate of mashed taters, corn and biscuits was my favorite growing up. I may have been born in So. Cal. but I was raised by a bunch of hicks from Oklahoma and Arkansas.
    "If ye love wealth greater than liberty, the tranquility of servitude greater than the animating contest for freedom, go home from us in peace. We seek not your counsel, nor your arms. Crouch down and lick the hand that feeds you; May your chains set lightly upon you, and may posterity forget that ye were our countrymen."
    Samuel Adams


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  11. #26
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    Quote Originally Posted by crin63 View Post
    They also fry up the chicken hearts as well. My grandpa loved them.


    Chicken fired steak with a big ole plate of mashed taters, corn and biscuits was my favorite growing up. I may have been born in So. Cal. but I was raised by a bunch of hicks from Oklahoma and Arkansas.
    The Hearts are great crin , down here most gas stations that have a deli sell fried livers or gizzards, but the hearts are what I like best.

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    Quote Originally Posted by crin63 View Post
    Chicken fired steak with a big ole plate of mashed taters, corn and biscuits was my favorite growing up. I may have been born in So. Cal. but I was raised by a bunch of hicks from Oklahoma and Arkansas.
    Referring to it by its proper term is always good, I think Dennys started up this country fried crap because it ain't called that at the Waffle House.

    Went to college in Abilene and grits with red eyed gravy was my morning routine, best hangover cure i've ever found.

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    Quote Originally Posted by OCA View Post
    Its called chicken fried steak, nothing else. Only northoners would refer to it as "country fried steak".
    Down here in Ga it is called country fried steak ,at least in this part of the woods, call it what ya want but it is good, as for the northerners you refer to , if I remember right you aren't far from DC, but if I'm wrong I see ya do live in Md, so it isn't far from DC ,it may be below the line, but when I lived in SC ppl would tell me anyone north of the border was a Yankee ,lol Now in Ga there a bit better anyone north of the NC, VA line is a Yankee, anyway anyone living that close to DC is with out a doubt considered a northerner. So maybe up there in the north y'all call it Chicken fried steak.


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    Quote Originally Posted by OCA View Post
    Referring to it by its proper term is always good, I think Dennys started up this country fried crap because it ain't called that at the Waffle House.

    Went to college in Abilene and grits with red eyed gravy was my morning routine, best hangover cure i've ever found.
    LOL, I tried that red eye gravy once in Tenn. lol, you are correct it would cure a hang over and then some. lol

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    Quote Originally Posted by Jeff View Post
    Down here in Ga it is called country fried steak ,at least in this part of the woods, call it what ya want but it is good, as for the northerners you refer to , if I remember right you aren't far from DC, but if I'm wrong I see ya do live in Md, so it isn't far from DC ,it may be below the line, but when I lived in SC ppl would tell me anyone north of the border was a Yankee ,lol Now in Ga there a bit better anyone north of the NC, VA line is a Yankee, anyway anyone living that close to DC is with out a doubt considered a northerner. So maybe up there in the north y'all call it Chicken fried steak.

    Plus he's GREEK what the hell does a GREEK know about southern food?
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