I've been unemployed for over a year so I've taken up the task of stay at home day. As part of that, I have learned to cook. Luckily, my wife already has a library of 100 cookbooks. So I have a lot to look at and learn from.

Tonight I'm making a marinated pork loin. Marinaid is a lemon, dijon, olive oil blend with various spices. I'm also making chiive risito cakes fried in olive oil and a simple veggie.

I try to make two or three interesting dinners a week since many of the cookbook recipes I like can cost $20/dinner or more. I have no skills yet for looking in the fridge and concocting something on a whim. I try on occasion but my wife is far better at that skill

What are you folks having for dinner?