"Rubber-like"is not 'cooked properly". It should be headed back to the pan to finish. Do I have to spell EVERYTHING out for you??Originally Posted by Gunny
I don't eat crap like that. Be that as it may, my cooking skills are fine; which, have ZERO to do with taste. If I want to eat charcoal, I got a bag full of it in the garage.
And I DO destroy my daughter's bacon just like she likes it. I'm just talented enough to get mine out of the pan when it is cooked properly.
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