As usual I'm late to the party. I love different cookware for different situations. I like the new red copper for non stick, I love my stainless steel, and I love to cook with cast iron.
I have some nice cast iron pans, and stainless steal... but I find I'm always reaching for the nonstick. I don't fry a whole lot of stuff, and the few things I do fry I surely don't want to stick.
The All Clad are about the best pots and pans made, but holy cow are they pricey.
I'm late to the party too, but here it is;
I bought some pricy teflon, watched the shit come off after a while. Frak that crap, went to stainless steel and dug out my old cast iron.
The Lady will NOT use the cast iron, she's afraid of my comments I guess (lol). But she loves her old Farberware stainless steel pan!
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"The government is a child that has found their parents credit card, and spends knowing that they never have to reconcile the bill with their own money"-Shannon Churchill
It is heavy, but I do really like my Le Creuset Dutch Oven for my soups and chowders and stews.
After the game, the king and the pawn go into the same box - Author unknown
“Unfortunately, the truth is now whatever the media say it is”
-Abbey
Since I have been doing most of the cooking since she had her stroke. There's nothing I like better than the 3 PIECE CAST IRON like in the photo.
Gets hot, stays hot, always easy to clean, and can pour all liquids/grease easily too! BACON & EGGS best.
And, if you have to travel...they are easy to take along.
Last edited by icansayit; 01-18-2021 at 10:45 PM.
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But despite all of that. I will never lower myself to the level of Liars, Haters, Cheats, and Hypocrites.
Philippians 4:13 I Can Do All Things Through Christ Who Strengthens Me: