Time to Stir Up Some Crap - I Don't Like Bacon

[Kathianne]

I'm with ya. Can't say I don't like it but it's definitely overrated in my book. It's an ingredient, not a main course.

And we could use a good knock-down, drag-out, pick-a-side argument around here.

Yep, while I will have a side of bacon occasionally when eating out, not a regular thing. I usually have some cooked and frozen in freezer, to add to certain recipes-it enhances, not the main ingredient.