Apple Pie with Whisky-Soaked Cherries



Ingredients:

Crust:
  • 2 cups all-purpose flour
  • 3/4 cup powdered sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup (1 1/2 sticks) chilled unsalted butter, cut into 1/2-inch cubes
  • 1/4 cup (or more) ice water
Filling:
  • 1 cup dried tart cherriesRead More
2 tablespoons Scotch whisky
3 to 3 1/2 pounds medium-size Golden Delicious apples (about 8), peeled, halved, cored, thinly sliced
1/2 cup (packed) golden brown sugar
2 teaspoons ground cinnamon
  • 1 tablespoon whipping cream beaten with 1 tablespoon sugar (for glaze)

  • Heavy cream or vanilla ice cream