Quote Originally Posted by hjmick View Post
More for me...
Agreed

At least bacon isn't "engineered" food. Sausage is nothing more than ground up bits of fat & gristle that wasn't able to progress down the meat cutting table on it's own. The ONLY way it becomes "flavored" is by adding spices (probably to hide the taste of the grindings that have gone "off")

However, not cleaning up after yourself is a vile offense and I vote that he be placed in a barrel with his slime for a day or so.

Now here's an interesting thing. I'm originally from Maine and I DESPISE lobster (my pet name for it is bottom feeding ocean going cockroach)