You are overlooking how implementation works in the US these days. The law sets an objective; the school board sets rules to implement the objective; the individual school carries out the implementation. There are cases where non-compliant food items are confiscated. If you read school handbooks many say that multiple incidents of rule non-compliance leads to disciplinary action. When you move, it's important to ask around, read the news and attend a school board meeting before signing a lease.
After the game, the king and the pawn go into the same box - Author unknown
“Unfortunately, the truth is now whatever the media say it is”
-Abbey
I was talking about this with my wife. Her solution is offer your kids a big breakfast and a late lunch. When the kids are asked why they aren't eating at school, they can reply "I can't eat the slop you call food; I'd rather tough it out 'til I get home." What if most kids did that?
If you also agree that an animals suffering should be avoided rather than encouraged, consider what steps you can take.
Hormones. Can you cite chapter and verse on actual harm done ?
Antibiotics. I actually can't understand why you've included that. The connection between this and chocolate milk, is .. ?
Cancer. Are you serious ? Imagine someone being interviewed by a GP after that GP has just disclosed a diagnosis of a form of cancer. Is the resulting conversation AT ALL likely to involve said GP insisting that the patient be banned from going anywhere near chocolate milk ?!?
Calcium deficiency. Again, I'm not following. Have you looked at carton labels ? Have you seen evidence that calcium is extracted from chocolate milk ?? [I can't speak for the American market, but Noir should know this doesn't follow in British products ..]
Cholesterol. An issue whether the milk is or is not flavoured, Noir, having more to do with fat content than flavouring.
Diabetes. OK, an issue .... equally true for sugared drinks NOT milk based. Diabetics aren't required to be less cautious about chocolate milk than they'd be of other sweetened drinks !
Osteoporosis. Well, calcium is in milk, sweetened or not. That answers THAT one ....
At the end of the day, Noir, nanny States are just a manifestation of control freakery. Allow it to creep into our thinking, and where would it stop ???
It's That Bloody Foreigner Again !!!
^I believe you misunderstand the context of my post, it was not aimed at chocolate milk, but rather all dairy milks. (As was mention in the OP link which i quoted)
Last edited by Noir; 05-22-2014 at 03:49 PM.
If you also agree that an animals suffering should be avoided rather than encouraged, consider what steps you can take.
I hadn't realised. Thanks for the clarification, then.
Though ... much of what I posted before still stands. And .. if you were thinking of ALL dairy milks, then why mention diabetes ? Unless my understanding of these things is skewed far more than I thought, isn't it true to say that dairy milk is not, of itself, a problem for diabetics ?
.. In fact ... !! .. >>>
http://www.dailymail.co.uk/health/ar...-diabetes.html
This is from the Daily Mail. So, it must be true. Eh, Noir ?Drinking milk may help prevent type 2 diabetes – the disease linked to obesity.
Contrary to the popular perception of dairy products as unhealthy, regular consumption could actually reduce the risk of developing the condition by up to 60 per cent, according to a study.
The ingredient responsible is trans-palmitoleic acid, a fatty acid found in the dairy fat of milk, cheese, yoghurt and butter.
Researchers at the Harvard School of Public Health in the United States say it can combat type 2 diabetes, which affects more than 2.3million Britons.
In the study, published in the Annals of Internal Medicine, more than 3,700 participants were followed for 20 years by researchers. They took measurements including blood glucose, insulin and levels of fatty acids.
They found that higher levels of trans-palmitoleic acid were associated with healthier levels of blood cholesterol and insulin.
Overall, those with the highest levels of trans-palmitoleic acid had about a 60 per cent reduced risk of developing type 2 diabetes.
Lead researcher Dariush Mozaffarian said: 'The magnitude of this association is striking. 'This represents an almost three-fold difference in risk of developing diabetes among individuals with the highest blood levels of this fatty acid.'
The study also appears to confirm previous research showing that a diet rich in dairy foods is linked to lower risk of type 2 diabetes and related metabolic abnormalities.
Last edited by Drummond; 05-22-2014 at 07:19 PM.
It's That Bloody Foreigner Again !!!
Calcium Deficiency - With Magnesium, Vitamin D and K, and phosphorus, your body has a hard time absorbing the Calcium in Milk so most of it is excreted. Only Dairy lobbies push the calcium milk myth. The truth is, you are better off eating your greens to get calcium. There is nothing wrong though with a cappuchino, a nice chunk of cheese or some whipped cream, just don't rely on it to get your calcium. Google Calcium Myth
Cancer - High consumption of calcium is linked to elevated cancer risk.
Possible Increased Risk of Ovarian Cancer
Probable Increased Risk of Prostate Cancer
Diabetes - Yeh, the sugar. But for most Americans following the SAD diet, a bit of chocolate milk is the least of their concerns.
Osteoporosis - Maybe linked to the fact that people have been conditioned into thinking that milk is the best source of calcium leading to over consumption, but Osteoporosis has been on the rise despite increased consumption and lobbying.
Taking chocolate milk off the menu isn't going to change much. A complete rethink about diet is what's needed.
اشهد ان لا اله الا الله و اشهد ان محمدا رسول الله