When it's not hot, I pretty much eat baked oatmeal made with milk and with some combo of nuts, cranberries, raisins, blueberries, peaches, cinnamon, brown sugar. On hot days, going to be cottage cheese/yogurt with melon, fruit, granola. (still want the oats.)Originally Posted by gabosaurus
Cottage cheese?
My mom eats cottage cheese. I tasted it once and thought it was perhaps the most disgusting things ever. So no...
I eat mostly the same things for breakfast every day. Some sort of eggs or omelets, some toast (with a LOT of butter). My daughters prefers melons when they are in season. Or frosted Pop Tarts if she is in a hurry. My husband eats whatever is in front of him.
Breakfast is when I get most of whatever calcium I'm going to get. I don't like milk. While I may have a yogurt later in the day, after the fruit from breakfast my sugar % doesn't leave a lot of room.
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